Saturday, March 7, 2015

Chopped salad

I almost bought a bag of chopped kale and other cruciferous veggies the other day and then realized I had most of the same veggies already at home. So today I chopped lacinato Italian kale, purple cabbage, fennel bulb, broccoli (including the stem), Asian pear and dill and added a little mayonnaise, apple cider vinegar,  olive oil and sea salt and voila! I had a #healthy #chopped #kale salad. All of the veggies came from my weekly box of #organic veggies from @Muir Ranch.